Angie Norbeck's Cookbook

Friday, November 25, 2016

Pumpkin bars with cream cheese pumpkin pie frosting

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1 can pumpkin 2 eggs ½ cup oil 1 tsp vanilla 1 cup sugar 2 cups flour ¼ tsp ground ginger 1/8 tsp ground cloves 1 tsp cin...
Wednesday, November 23, 2016

Creamy Potato Soup

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3 Tbsp butter 1 cup yellow onion, diced 1 cup carrots, diced 1/4 cup all-purpose flour 2 cups chicken stock 2 cups milk ...

Cucumber Avocado Rolls

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1 Avocado 1/8 cup fresh dill 1/4 cup capers 2 teaspoons Lime Juice ¼ teaspoon Salt 1 Cucumber; cut into long strips with a pee...

Cucumber Dill Salad

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1 large cucumber, peeled and sliced (I left some of the peel on for color) 1 tsp coarse sea salt 1 Tbsp light sour cream 1 tsp sca...

Broccoli Pasta Salad

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1/2 box elbow macaroni – prepare following box directions 1 cup Veganese/mayo 1/4 cup red wine vinegar 1/4 cup sugar 3 cups broc...

Asiago Bisque

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1 medium yellow onion, chopped ½ bag baby carrots, sliced 8 Tbsp butter 2 large white potatoes, peeled and chopped 1 cup white w...

Stuffed Shrimp

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24 shrimp, peeled and deveined, remove tail ½ lb crab meat, shelled 1 tsp lemon juice ½ tsp Old bay ½ tsp Mrs. Dash ¼ tsp pepp...
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