1 tub cream cheese
1 can artichokes, chopped
1/2 cup Caesar dressing
3/4 cup shredded Parmesan cheese
1/8 Tsp season salt
1/8 Tsp garlic powder
Heat ingridents in a small sauce pan, stirring to blend
-or-
Heat ingridents in a small crock pot, stirring to blend on low heat
Serve warm with chips/crackers/bread.
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