Tuesday, August 12, 2014

Bacon sandwich with citrus spicy mayo


2 slices toasted bread
2 slices Swiss cheese
4 slices bacon, cooked
1/2 cup lettuce, rinsed
2 eggs, fried over hard (over easy is super messy)
2 Tbsp citrus spicy mayo (recipe below)

Citrus spicy mayo
1/2 cup light mayo
2 Tbsp lemon juice/1 medium lemon juiced
1 Tbsp cilantro fresh or freeze dried
2 cloves garlic, minced
1 Tsp cumin, ground
1 Tsp paprika
1/4 Tsp red pepper
1/4 Tsp chili powder
1/4 Tsp season salt

Mix well. Store refrigerated for up to 7 days.

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