Wednesday, July 3, 2019

Oven Roasted Parmesan Asparagus


Ingredients:
1 bunch of asparagus
2 Tbsp extra virgin olive oil
1/2 cup panko breadcrumbs
1/2 cup grated Parmesan cheese
1 tsp garlic powder
1/2 tsp salt
1/4 tsp pepper

Instructions:
Preheat oven to 400*
Line baking sheet with tinfoil or parchment
Prepare asparagus (wash and trim ends)
Drizzle oil over the asparagus
In a small bowl, mix breadcrumbs, cheese, garlic powder, salt, and pepper
Top asparagus with mixture

Bake for 12 to 15 minutes


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