Sunday, February 22, 2015

Veggie Pizza Dip


8 oz cream cheese
2 cups shredded mozzarella cheese
1 1/2 cups pizza sauce
1 can sliced black olives
5 scallions, diced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 orange bell pepper, diced
1/2 tsp red pepper flakes
1/2 tsp dried oregano
1/2 tsp dried basil
1/2 tsp garlic powder

In a saucepan over medium heat melt cream cheese, mozzarella cheese, and pizza sauce.  Stir frequently.
Once completed melted move to crock pot on low heat and add remaining ingredients.  
Heat on low for 45-60 minutes, then serve with sliced baguette.

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