Ingredients:
1 large crusty French bread
1 jar Classico traditional pizza sauce
2 pounds Mozzarella Cheese, shredded
Optional toppings:
Onion - sliced, cooked sausage, Pepperoni Slices, Canadian
Bacon Slices, Pineapple Chunks, Tomatoes, Sliced, slack Olives, Goat Cheese,
Sliced Bell Peppers, Various Cheeses, Pepperoncinis, Jalapeno Slices, Diced Red
Onion, Etc.
Directions:
Preheat the oven to 375*Slice bread in half, lay cut side up, on a large baking sheet covered with tinfoil or parchment paper
Top each half with a generous portion of either marinara ingredients of your choice, and mozzarella.
Cook on lowest rack of the oven for 8 to 10 minutes. Then increase heat to 425 and put it on the highest rack until the cheese starts to bubble – you could also broil on high for 3-5 minutes.
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