Monday, November 21, 2016

BBQ meatballs - crock pot


2 (32 oz) bag frozen fully cooked meatballs
2 (18-oz) jar grape jelly
2 (18-oz) BBQ sauce

Instructions:
Combine the grape jelly and BBQ sauce in crockpot. 
Add meatballs and stir until they are coated with the sauce.
Cook on high for 2 to 3 hours.



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